
French pastries
French pastries in fragrance evoke a comforting and gourmand sweetness. Often described as warm and inviting, this accord blends notes of butter, sugar, and baked dough. Scents like almond, vanilla, and subtle spices such as cinnamon or nutmeg can contribute to its delicious character. The overall impression aims to replicate the aroma of a freshly baked, delicate treat, bringing a sense of indulgence.




















