Copal de Terre by Le Monde Gourmand, launched in 2024, offers a unisex olfactory experience. This fragrance presents a unique blend of earthy and resinous notes. The composition features Australian Blue Cypress, providing a woody freshness, complemented by the balsamic sweetness of Benzoin and Peru Balsam. Copal and Frankincense contribute to the scent's smoky, spiritual depth, while Elemi adds a lemony, spicy nuance. Mexican Vanilla offers a touch of gourmand warmth, and Pine tar gives it a strong resinous and tar-like scent.
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