
Eau Rosee
by Mariella Burani
Launched in 1997, Eau Rosee by Mariella Burani is an elegant fragrance characterized by a rich and multifaceted composition. It opens with a vibrant blend of Bergamot, Lemon, Mandarin Orange, and Orange, complemented by the sweetness of Peach and Coconut. The heart unfolds into a luxurious floral bouquet featuring Rose, Iris, Violet, Lily-of-the-Valley, and Ylang-Ylang, creating a sophisticated and soft character. Underlying this complexity, a warm and enduring base of Amber, Tonka Bean, Vanilla, and Oakmoss provides depth and a delicate, powdery finish.


























